Suddenly sunflowers

Where I live
rolling fields
of soybeans, tobacco,
and occasionally cotton
are the familiar.
I imagine
it all looks like
a patchwork quilt
of various textures
and patterns,
from the sky.
Driving by
the pastures
where the pair of old mules
lived and died,
on my way back to school
at summer’s end,
I see something
unexpected.
Sunflowers.
Tall and tangled,
bordering a garden.
Light-seeking sentinels
with open faces
and inner resources
as myriad
as seeds.
At sight of these
yellow-petaled suns
my heart leaps
a little.
Is this what they’re mostly for,
sunflowers?
Beyond seed, oil, fiber,
beyond cleansing the soil
and waters
of nuclear radiation,
burning with their own
silent, mysterious fire
just to inspire?
I realize as I drive
backroads I’ve not driven
in a while
that they are everywhere.
All around me.
Whole fields of them
where I’ve never seen them
before.
They buoy my spirit.
Whatever task
lies before me,
I am up to it.
I stop at a store
to buy sunflower seeds
for my workday lunch salads,
as if channeling
the power of the sun
while remembering
what Van Gogh said,
as he painted:
The sunflower is mine,
in a way.

*******

My first encounter with sunflowers was in childhood summers spent deep in the countryside. My grandmother’s brother, who suffered trauma at birth and who lived alone in the old homeplace with his siblings looking after him, planted sunflowers in his garden. I marveled at their towering height and how their faces always followed the sun. Fields of sunflowers have indeed been planted to remove toxins from the soil after nuclear radiation. They are cleansing, healing, and surprisingly buoyant: their stems were used as filler for the first life jackets.

There could hardly be a more encouraging motif as the new school year gets underway.

Thanks to Two Writing Teachers for the space and invitation to share these noticings in the weekly Slice of Life Story Challenge.

Brave beginnings

with thanks to Tammi over on Ethical ELA for sharing the “sevenling” poem. She writes: “The sevenling is a seven line poem written in two stanzas with an additional single line wrap up. The first stanza (lines 1-3) consists of three lines with connected ideas, details, statements. The second stanza (lines 4-6) also contains three ideas, details or statements. These may or may not be connected to previous stanza. Line seven should wrap up the poem or offer a juxtaposition to your previous stanzas. Because of the brevity of this poem, the last line should leave the reader with a feeling that the whole story has not been revealed.”

This is my first sevenling, really a tribute to someone special…reveal to come afterward.

Facing the Inevitable

Life pivots on this point.
Resolute but trembling at the threshold,
she considers her new place of belonging.

Releasing pent-up breath,
she takes a draft of courage with familiar paper and pencil:
“#1 Teacher seems nice #2 Not too scary”

—She’s starting kindergarten. 

My granddaughter’s handwritten takeaway following kindergarten Open House:
“#1 Teacher seems nice #2 Not too scary”

Strength and safety to all going back into schools as COVID rages on.

Thanks also to Two Writing Teachers for the Slice of Life Story Challenge and for always promoting writing. To paraphrase Donald Graves: Children really do want to write. They want to leave their own marks on the world. At age five, that is. Too often “school” turns writing to a chore, emphasizing receptive literacy over expressive, or valuing the ideas of others over one’s own.

Let us be about nurturing a lifelong love of the craft and belief in the power of one’s own thoughts and voice.

Write bravely.

Last hurrah

Twenty-four hours ago I woke with the sun by the sea, rested and at peace with the world. I spent a few hours sitting at the ocean’s sandy altar beside my beloved sister-in-law, who’s like my own flesh and blood, speaking of the past, present, and future. Remembering loved ones lost. Cherishing new little ones, our children’s’ children. Hardly any other people were out and about; the beach seemed to be our own for these few sacred hours.

“Look! Dolphins!” my sister-in-law pointed. Out in the glimmering, watery distance, a distinctive leap…dolphins, navigators of the deep, ancient symbols of protection.

Just above the surface, gliding with astounding grace despite their unwieldy appearance, brown pelicans. Flocks of them. More than I’ve ever seen at one time before. Breaking their flight with dives and a mighty splash of white spray, catching fish and bobbing for a while in the waves.

Pelicans, a symbol for resourcefulness. And sacrifice. Legend has it that mother pelicans sacrifice themselves for their young, if need be. They wound themselves to feed their children with their own blood. They are social birds which hunt cooperatively—representing teamwork. Community.

Twenty-four hours ago, I sat breathing the same salt air as the pelicans, stood in the same sparkling waters as the dolphins.

Today I pack my bags, load my car, and return to school, masked. COVID rages on. Many unknowables lie ahead.

Yet I remain at peace. Diving, leaping, or gliding, I shall navigate as called for in the ebb and flow of moments. Children await, life awaits, time does not. The ocean remains. A reminder of constancy, of strength.

Here’s to the mighty plunge.

Low-flying pelicans. Tony Alter. CC-BY

*******

with thanks to Two Writing Teachers…strength and protection to all in this uplifting community of teacher-writers, seasoned navigators of life and story-sharing.

Shedding

Let me preface this post with a restated confession: I am not exactly a fan of snakes.

But they, like all of nature, have lessons to teach, if one is willing to learn.

I hope to always be teachable, so…

Early in the summer I found a snakeskin in my garage. Just a little one, but still.

A few weeks later, I found another.

This morning, I found a couple more.

So.

Snakes seem to have been vacationing in my garage. Let us think on that momentarily versus thinking that they’ve taken up permanent residence there.

Here is why I say this: The skins, I’m pretty sure, belong to smooth earth snakes. I’ve seen a couple over the past year or so, which is saying something: These are nonvenomous, shy, fossorial snakes that don’t like to be seen. The first one I saw was dead, lying across my sidewalk after a rainstorm. Pale gray body. I thought it was a worm until I saw the tell-tale scales. The second one was stretched out in my flowerbed mulch, black tongue flickering in and out “smelling” the air, trying to determine what I was. That’s it for my lifetime earth snake sightings. Two. They are uncommon, tiny creatures…just the size of these silvery skins left behind.

So they live in the ground around my home, harmless little things, going about their business of eating earthworms and itty bitty snails or whatever.

And coming into my garage to moult.

Which is nevertheless discomfiting. For me, anyway. Not for the bashful snakes.

I don’t especially want one to come all the way inside and hang out or anything.

But they do have me thinking (among many things) about shedding one’s skin. Metaphorically, that is. As in, what sorts of things I wrap around myself and cling to when I could be letting go and growing. Mindsets, habits, beliefs, assumptions, what have you. Which things actually nourish me, and which actually constrain me? Which are beneficial, and which are harmful? What do I need to shed and leave behind, to better move forward?

I suppose this thinking occurs because summer is waning. I return to work next week not knowing what the year ahead will look like, other than back to masked here in my district. I think about the possibility of a full return to virtual learning. It is more than a great many teachers can take. Yet… we got through last year. The children got through. There were good things in spite of the trials; there were surprises. Many from the children and most concerning ourselves. School of 2020-2021 took a toll on everyone. We had to shed quite a bit of familiarity and comfort to get things done. But we did it. We grew.

I don’t wish for a repeat any more than I wish for snakes to be summering in my garage. I cannot ignore the timing of COVID rearing its more-venomous-than-ever head again when we thought it was on its way out, just when we are on our way back into the schools. I now have a granddaughter starting kindergarten. Her little sister will be born this fall. There’s always a lot at stake when it comes to children—in the words of Herbert Hoover (ever how unpopular a president he was in his day): “Children are our most valuable resource.” There’s nothing more precious. They represent our tomorrows; they are the culmination of our yesterdays. We have to shed the fear of failing them. Not assuming the worst, or that “we can’t,” but doing daily, as only that given day dictates, what must be done for their care and nurture as well as for our own. We have to be… well, “as wise as serpents.” When it comes to plans, we have to hold on loosely, ever how painfully contrary it is to our nature.

This summer I had plans for household repairs and updates. That was before the dryer quit working. Followed by the air conditioning during the hottest week of the year (of course). Followed by turning on the water one morning and nothing coming out of the faucet; the pump died.

I did repairs, all right. Just not the ones I planned.

But I got through. I now have a new dryer and water pump. The AC unit didn’t have to be replaced, thank heaven. All is working well. Throughout this whole process I thought about adapting. I dried clothes out in the hot sun. I remembered how my grandparents never owned a dryer. I thought about that one window air conditioner they had (late in their lives) against a sweltering Carolina summer and no AC at all in the old Ford Galaxy 500; I once left a stack of 45 RPM records on its back deck under the windshield. They melted. They warped and ruffled like clam shells. I’ve never had to pump or draw water in my life, but I had plenty of bottled water and didn’t have to miss my morning coffee while waiting on the new pump.

So I attempt to bring the lesson of shed snakeskin to a point here: In the discomfort is growth. Newness lies ahead; it approaches incrementally as we scratch away at the constraints and setbacks of now. Endurance is possible. We certainly know this. Sometimes the thing that needs shedding most is our perspective…

Meanwhile, I go back to cleaning out my garage, another thing I hadn’t planned to do right now, but the snakeskins sparked it. Time to purge what needs to go and put up a shelf to keep everything else off the floor. I am working on it. Hot, tiresome, dusty work, but I can see my progress.

And it feels good.

Thanks to the snakes.

******

thanks also to the Two Writing Teachers community, where writing our way through is a way of life…courage and strength to all.

What is virtue?

A Spiritual Journey Thursday offering


While walking with my son this week, out of nowhere a shape descends upon us…

A dog. Not just any dog…

A pit bull.

Wriggling all over for joy, jumping up as if he knows us.

Begging to be petted and to play.

Glossy back coat, merry eyes, laughing face (yes really). Still a puppy, soft-mouthing our hands in greeting. Same as my older son’s pit, Henry, does.

“He is beautiful,” I say to my son. “He must belong to somebody.”

“I wish he was mine,” says my boy. Never mind that he already owns one of the mightiest breeds of all time: a dachshund.

The dog follows us home. We put him in our backyard until we can locate his owner. He doesn’t like being left alone. He cries when we are out of sight. He rejoices on our return. When we sit on on the deck chairs, he lies at our feet; when we rise, he rises to stand by, ready and willing to do whatever it is we are getting ready to do.

We learn from asking around the neighborhood that he’s roamed the streets before and that people shoo him away. Uninvited dogs, especially pits, are not especially welcome. I begin to think about harm that could befall him, aside from the danger of being in the street: What might a startled, frightened, or angry person do to him?

He raises his head as if he hears my thoughts. He looks at me with a wistful expression.

We find his owners. We send him home.

The next morning, he’s back. Curled up on our front porch mat.

Poor sweet boy. He shouldn’t be allowed to roam…or maybe he’s just an escape artist.

And I realize how powerless I am to do anything except hope for his safety and enjoy him whenever he should visit. He’s not mine and he’s disappeared again. I find myself missing him, looking for him.

He’s on my mind as Spiritual Journey Thursday rolls around; he seems, somehow, to be connected to the question, “What is virtue?” The four cardinal virtues of classical philosophy and Christian theology are Prudence (wisdom), Justice (righteousness) Fortitude (strength; overcoming fear), and Temperance (restraint; self-control). We usually think of virtue as people demonstrating goodness or excellence of character (the virtuous woman of Proverbs 31), or as the beneficial quality of a thing: patience is a virtue.

I cannot help thinking that this pit embodies virtue, too. He’s a good dog. He is loving. He is eager to share his affection and exuberant joy with whomever he encounters…he’s perceptive, willing to to serve, and, I suspect, highly trainable even if somewhat uncontainable at present. Above all, he’s one of God’s creatures.

Which reminds me that within the angelic hierarchy of Judeo-Christian tradition is a class of angels known as Virtues. They are connected to motion and order of the cosmos, dispensers of grace, exceptional courage, unshakeable faith, and miracles. They are balance-bringers; in a world so unbalanced of late, the angelic Virtues must have their hands full. As I write, I imagine them roaming the streets, unseen, fervently seeking ways they can impart divine strength.

I am not sure of connections between the Virtues and the mass adoption of dogs during the COVID pandemic…just musing over shapes that heavenly comfort, courage, and sustained strength might take.

Most of all I think about the desire to serve, to do good versus harm in a spirit of fear and distrust.

Perhaps…perhaps virtue arises where it is welcomed, and when it does, it opens our eyes to the virtue of others.

*******

with thanks to my Spiritual Journey writing friends and to Linda Mitchell for hosting on this first Thursday in August. As it turns out, “virtue” is supposed to be theme for September. Today the group is focusing on “respect.” I caught this after I wrote the post, alas, which leaves me with a choice: write another one and save this for September or let this one fly, regardless. I’m choosing to post now. It is, after all, written from a place of respect for the cosmically happy adventurer we’ve taken to calling “Harold.”

Culinary adventure

“Cooking is an art, but all art requires knowing something about the techniques and materials.”

—Nathan Myrhvold, former Microsoft CTO and author of Modernist Cuisine

At a restaurant during our recent vacation, my health-conscious husband ordered a black bean burger. I don’t recall him ever eating one before. For the better part of his life, he’s been a hearty meat eater. The man loves food…his reaction upon tasting this vegetarian concoction: “AMAZING! I can’t believe how good it is!”

Then, with a subtle batting of his eyes: “I wish you could make these.”

—Was that a throwing down of the gauntlet, at my very feet?

Call it inspiration, determination, seeking to please, or self-challenge, whatever: I decided on the spot. I would do this.

I’ve never made black bean burgers before.

As a rule, I don’t like veggie burgers. They’re mushy. The whole idea of a burger is, you know, substance.

And so I do my research. I find a recipe entitled “The Best Black Bean Burgers I’ve Ever Had.” Seems a reasonably good starting point (why settle for less than the best?).

It doesn’t seem too complicated, really. While I organize and prep the ingredients, however, doubts seep in…if this tastes awful or falls apart, maybe we’ll go get Mexican

I learn a couple of things in this new undertaking. It’s essential to get as much moisture as possible out of the beans. The drier they are, the better the texture, so the recipe says. Not only do they need to be drained, rinsed, and patted dry, they need to go in the oven on a baking sheet for a few minutes. I discover that cumin, smoked paprika, chili powder, and Worcestershire blended with the dried beans create a surprisingly grilled taste.

One big concern: Will the burgers hold together after baking? Sometimes my regular hamburgers don’t. Not enough bread crumbs, maybe? How did my Grannie ever make those phenomenal, flavorful burgers of my childhood? She could have sold them and made a mint. I’ve never been able to duplicate them. The scent of Worcestershire stirs the memory with a wave of intense longing…

Furthermore, I’ve decided not merely to make these black bean burgers, but to recreate the one my husband thought was so amazing. I’ve looked up the restaurant menu for the toppings: avocado, tomato, arugula, red onion, spicy mayonnaise.

— What IS spicy mayonnaise?

More Googling. Mayo mixed with hot sauce, apparently.

“Hey,” I say to my husband, who’s washing his hands after cheerfully helping to shape the patties for baking, “pick the hot sauce you want to go in this ‘spicy mayonnaise.'”

He has a whole collection of hot sauces.

He picks Texas Pete.

All righty then.

And, if nothing else turns out…we do have gorgeous homegrown tomatoes that have been given to us. They are another reason I love summer, these tomatoes. I think, as I slice into their luscious redness: We could just have cheese and tomato sandwiches in case of disaster…

My husband has also chosen Brioche buns: “The bread at the restaurant was really, really soft.”

We take the burgers out of the oven and—wonder of wonders!—they hold together when we lift them off the pan.

I put them on the buns, layer on the toppings. They’re pretty, but the final test awaits…

My husband takes a bite.

He closes his eyes.

“This is the BEST. THING. I. HAVE. EVER. HAD.”

High praise from my former give-me-steak-and-fries guy.

He eats every blessed crumb for the next three meals.

—Mission accomplished.

The black beans combined with finely chopped onion and green pepper create good texture, much like a tender hamburger.

Pretty proud of my culinary work.

*******

As an educator I could make many analogies between this experience and teaching or writing. We see effective or impactful things that we wish to duplicate. Things we’ve not tried before. It’s daunting. Risk of failure is involved. So is risk of succeeding, if you will. There’s an art and science to writing and teaching, just as with cooking. Myhrvold’s quote on knowledge of techniques and materials at the top of this post struck me as foundational; this is the beginning of process. Knowledge combined with a spirit open to experiment can yield surprising results and discoveries; what you experience and create will not be exactly like your model nor a complete replication what others have done before you. It shouldn’t be. You are making something your own. The work reflects the uniqueness of the artist.

Wishing sustained strength and inspiration to all my fellow teachers preparing to return to school with the residual effects of 2020 still lingering. Here’s to aiming for the best. And to our own learning.

with thanks to Two Writing Teachers and the Slice of Life writing community, ever a safe, nourishing place for creative strivings and growth.